Three Forks Market Place Recipes
https://www.threeforksmarket.com/Recipes/Detail/5893/Red_Sangria
Red Sangria
Yield: 8 servings
Ingredients
| 1 |
bottle |
(750 ml) red wine
|
|
|
| 1/4 |
cup |
brandy
|
|
|
| 1/4 |
cup |
triple sec
|
|
|
| 2 |
Tablespoons |
fresh squeezed lime juice
|
|
|
| 2 |
Tablespoons |
fresh squeezed orange juice
|
|
|
| 1/4 |
cup |
granulated sugar
|
|
|
|
|
Thin slices of orange
|
|
|
|
|
Thin slices of lemon
|
|
|
| 1 |
|
crisp apple, cored, and cut into thin wedges
|
|
|
| 1 |
bottle |
(750 ml) sparkling water, chilled
|
|
|
Directions:
Combine everything but the sparkling water in a large pitcher, stirring to dissolve sugar, and chill up to 4 hours or overnight. When ready to serve, add the sparkling water.
Please note that some ingredients and brands may not be available in every store.
Three Forks Market Place Recipes
https://www.threeforksmarket.com/Recipes/Detail/5893/Red_Sangria