Three Forks Market Place Recipes
https://www.threeforksmarket.com/Recipes/Detail/1476/Pasta_with_Garlic_and_Herbs
Sorry, an error has occurred...
Error looking up ingredients. Please try again.
Pasta with Garlic and Herbs
Yield: 8 servings
Directions:
1. While the pasta is cooking, heat the olive oil in a skillet, add the onion, and saute until it is translucent. Then add the garlic and saute for a minute more.
2. Add the vermouth, salt to taste, the red-pepper flakes, oregano, basil, and parsley. Mix well and cook over medium-high heat for 5 minutes.
3. Pour over cooked, drained pasta, toss well, and serve with grated Parmesan cheese if desired.
Source: Eight Weeks to Optimum Health
Please note that some ingredients and brands may not be available in every store.
Three Forks Market Place Recipes
https://www.threeforksmarket.com/Recipes/Detail/1476/Pasta_with_Garlic_and_Herbs